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Mike Mills of Memphis Championship Barbecue
John Stage, Dinosaur Barbecue (NYC)
Bryan Brycewell, Southside Market and Grill (Elgin, TX)
Micheal Rodriguez, The Salt Lick (Driftwood, TX)
Chris Lilly, Big Bob Gibson BBQ (Decatur, AL)
Paul Kirk, RUB BBQ (NYC)
[…] Podcast #23: Big Apple BBQ Pitmaster Roundup (click) […]